The science behind the Cambridge Diet
Listed here are just a few of the many clinical
papers which demonstrate the health benefits and safety
of using VLCDs in the treatment of obesity. Please contact
Cambridge Diet for a complete listing or further details
of the papers summarised here.
Lessons from Obesity Management Programmes:
Great Initial Weight Loss Improves Long-term
Maintenance: By A Astrup and S Rossner of Sweden. Obesity
Reviews 2000. It is a common myth (belief) that weight loss
achieved at a slow rate is better preserved than if the
weight is lost more rapidly. However, this review of the
literature shows that initial weight loss is positively,
not negatively, related to long-term weight maintenance.
There is evidence from randomised intervention trials to
support the view that a greater initial weight loss induced
without changes in lifestyle - eg liquid formula diets improves
long-term weight maintenance, providing it is followed by
a 1 - 2 years integrated weight maintenance programme consisting
of lifestyle interventions involving dietary change nutritional
education behaviour therapy and increased physical activity.
Conclusion: "Greater initial weight
loss as the first step of weight management may result in
improved weight maintenance".
Long-term Efficacy of Dietary Treatment
of Obesity:
A systematic Review of Studies published
between 1931 and 1999 by C Ayyad and T Andersen of Denmark
Published in Obesity Reviews 2000. A MEDLINE survey was
carried out to identify publications on long-term outcome
for dietary treatment of obesity. 898 papers were identified
and of these 17 met the criteria for inclusion: Dietary
treatment Adults Follow up period more than 3 years Follow
up rate more than 50% of original study group Information
in one of the success criteria was either:- Maintenance
of all weight initially lost or Maintenance of at least
9 to 11 kg of initial weight loss. These 17 papers reviewed
3,030 patients, with over 2000 being followed up for 3 -
14 years. Mean initial weight loss ranged from 4 to 28 kg
(with a median of 11kg). The report shows that diet combined
with group therapy leads to better long-term success rates
- median 27% (as opposed to 15% on diet alone). Active (rather
than passive) follow-up was generally associated with better
success rates - 19% versus 10%. This again stresses the
importance of support during maintenance. Although conventional
diet seemed to work best when used with group therapy, VLCD
apparently was most efficacious when combined with behaviour
modification and active follow-up.
Conclusion: "VLCD
was most efficacious if combined with behaviour modification
and active follow-up. The literature on long-term follow-up
of dietary treatment of obesity points to an overall median
success of 15% and a possible adjuvant effect of group therapy,
behaviour modification and active follow-up."
Very Low Energy Diets in the Treatment
of Obesity:
by P Mustajoki and T Pekkarinen of
FinlandPublished in Obesity Review 2001 - This research
looks at the current status of VLCDs in themanagement of
obesity. Some 80 papers were reviewed with different VLCD
formulations and different modes of delivery - including
inpatients and outpatients. A total of 59 patients (with
BMI of 32 - 40) showed an average weight loss over 8 - 9
weeks of nearly 12 kg. In one study, 62 subjects were asked
their feelings
during the last week of an 8-week VLCD period:Re-feeding
following VLCD was recommended at 3 to 8 weeks to prevent
abrupt fluid retention and abdominal discomfort - which
is in line with our own recommendations.
There is a general agreement that VLCDs should not be used
alone but in connection with cognitive and behaviour counselling
for permanent lifestyle changes. Without it there is a real
risk of weight regain. Those studies with 1 or 2 year follow-up
show a mean weight loss of 7.2 to 12.9kg with VLCDs and
5.7 to 9.5 without.
The paper states that: "Maintenance is the greatest
problem in all approaches to obesity management." It
also says there is no evidence that VLCD programmes lead
to worse long-term results than programmes with low calorie
or other dietary approaches." It emphasises that cognitive
behavioural counselling should be included in a weight reduction
programme using a VLCD.
Conclusion: "VLCDs
accomplish maximum initial loss and can be conducted safely
in patients with obesity associated diseases - diabetes,
hypertension, or other chronic diseases".
Better % Same % Worse %
General well being: 74 26 0
Feeling tired: 63 22 15
Physical condition: 59 33 8
>3% of initial body weight. After VLEDs, or weight loss
of
>3% of initial body weight. After VLEDs, or weight >20kg,
individuals maintained significantly more weight loss than
after HBDs* or weight losses of <10kg. ()loss than after
HBDs* or weight losses of <10kg. ()
Capstick F et al VLCD: a
useful alternative in the treatment of the obese NIDDM patient.Diabetes
Res Clin Pract 1997; 36; 105-111.Moreover, a VLCD increases
insulin secretion and Moreover, a VLCD increases insulin
secretion and reduces substrate for gluconeogenesis. Thus
VLCD treatment may improve glycaemic control by factors
more than caloric restriction alone.
Paisley RB et al An
Intensive Weight Loss Programme in Established Type 2 Diabetes
and Controls: Effects on Weight and Atherosclerosis Risk
Factors at 1 Year. South Devon Healthcare, Torbay Hospital.
Diabetic Medicine 1998.Substantial weight loss and improvement
in cardiovascular risk factors could be maintained for 1
year in Type 2 diabetic patients by the use of a very low
calorie diet.
Mustajoki P & Pekkarinen T
Very Low Energy Diets in the Treatment
of Obesity.Peijas Hospital, Dept Medicine, Vantaa, Finland.
Obesity Reviews 2001.VLEDs accomplish maximum initial loss
and can be conducted safely in patients with obesity associated
diseases - diabetes, hypertension, or other chronic diseases.
Jebb SA & Goldberg GR
Efficacy of Very Low-Energy Diets and
Meal Replacements in the Treatment of Obesity.MRC Dunn Clinical
Nutrition Centre, Cambridge. J Human Nutrition and Dietetics
1998.
VLEDs are a proven success in achieving significant short-term
reduction in body weight. There is evidence to
suggest that meal replacements may make a contribution to
the maintenance of weight loss in some individuals.
Pekkarinen T & Mustajoki P
Use of VLCD in Preoperative Weight
Loss: Efficacy and Safety.Dept of Med. Helsinki University
Hospital. Obesity Research, 1997.A VLCD program is suitable
for preoperative weight reduction in morbid obesity and
seems not to compromise the immune system.
Pekkarinen T et al Weight
Loss with VLCD and Cardiovascular Risk Factors in Moderately
Obese Women:
One-year Follow-Up Study Including Ambulatory Blood Pressure
Monitoring. Dept of Med. Helsinki University
Hospital. Int .J Obesity 1998.This weight loss programme
with a VLCD enabled obese subjects to lose weight and decrease
cardiovascular risks. Despite some regain in weight during
follow-up, the beneficial effects were overall maintained
over the year.
Jebb SA et al No
Evidence of Excessive Losses of Protein During Acute Weight
Loss. MRC Dunn Clinical
Nutrition Centre, Cambridge. Poster presented at 8th International
Congress on Obesity, Paris, September 1998.This four-compartment
analysis of changes in body composition provides no evidence
of any significant loss of protein in this treatment programme.
However if two-compartment models are used to assess changes
in body composition during acute weight loss the very significant
loss of water will appear as losses of lean tissue.
Saris WHM VLCDs
and Sustained Weight Loss. Maastricht University. Obesity
Research 9, Supp 4 Nov
2001.VLCD with active follow-up treatment seems to be one
of the better treatment modalities related to long term
weight maintenance success.
Kirschner MA et al An
eight-year experience with a very low calorie formula diet
for control of major obesity.
Newark Beth Israel Medical Centre, New Jersey. IJO 1988
12(1) pp 69-80 Our 8-year experience strongly suggests that
the VLCD approach using high quality protein supplement
and multi-disciplinary counselling provides a reasonable
success rate for achieving and maintaining weight loss in
the morbidity obese population.